Charmglow Stainless Steel Owner's Manual Page 10

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TRANSPORTING AND STORAGE:
Never move a grill when it is hot or when objects are on the cooking surfaces.
Make sure that the cylinder valve is shut off. After moving the grill check that all gas
connections are free of leaks. Refer to instructions for Leak Testing.
DO NOT store a spare LP gas cylinder (filled or empty) under or near the grill.
Never store flammable liquids or spray canisters under or near the grill.
DO NOT extinguish grease fires using water.
If the outdoor cooking gas appliance is not in use, the gas must be turned off at the supply
cylinder.
Storage of an outdoor cooking gas appliance indoors is permissible only if the cylinder is
disconnected and removed from the outdoor cooking gas appliance.
BEFORE STORING YOUR SEAR BURNER:
Ensure that the cylinder valve is fully closed.
Clean all surfaces.
If storing the grill indoors, disconnect the LP tank and leave LP tank OUTDOORS.
Place a protective cap cover on the LP tank and store the tank outdoors in a well ventilated area out
of direct sunlight.
Clean burner prior to use after storing, at the beginning of grilling season or after a period of one
month not being used. Spiders and insects like to build nests in burner tubes (especially during colder
months). These nests can cause fires in burner tubes or under grill.
If storing the grill outdoors, cover the grill with a grill cover for protection from the weather.
WARNING
Burner will not light
Fire at control knob
Yellow flames at burner
Flame blows out on "LOW"
Grill is too hot
Problem: Possible Causes:
TROUBLE SHOOTING
1. Check LP gas supply.
2. Bad electrode spark. Check to see if the grill will match light.
Electrode or collector may need adjustment.
3. Burner may be obstructed.
4. The cylinder valve may be closed.
5. Regulator is not properly seated on cylinder valve.
1. Burner holes may be obstructed. Have your sear burner
inspected by a certified gas appliance professional.
2. Gas connections may be loose. Leak Check and tighten all
connections.
1. Burner is obstructed. Have your sear burner inspected by a
certified gas appliance professional.
1. Burner holes may be obstructed. Have your sear burner
inspected by a certified gas appliance professional.
2. Grill is not sufficiently preheated.
1. Excess grease build-up causing grease fires.
2. Cook on a lower temperature setting.
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